
Two Sides Wood Meat Hammer Mallet Pounder for Tenderizing Steak Beef Practical Kitchen Tool
Product ID: TR-DZ-022628
A$26.95
In stock (checked 1 Nov 2026)
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- Price includes delivery to Sydney metro, other areas confirmed before dispatch. Outside Sydney metro we may contact you to confirm delivery, or refund you in full if we can’t deliver.
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Details
1、This meat tenderizer is made from wood with aluminium heads for durability
2、Double sided mallet style makes it multi-functional. Use the flat side to flatten meat or use the textured side to tenderize meat, creating soft and juicy steaks when cooking
3、The appropriate weight for beating some toughness of a steak, ergonomically designed to save effort
4、Wooden handle and smooth surface is comfortable and safe to use and it is easy to clean
5、Perfect for tenderizing meats, such as chicken breasts, pork and beef. Ideal for hotels, restaurants as well as home use
Description:
When you want to cook delicious carnivorous, are you still using the knife to beat? Or are you still using unhealthy food additives to make it tasty? When you want to make a nutritious baby food, are you worried as the meat is difficult for the baby to chew? This hammer can solve all the problems, making your meat more delicate and soft. A good kitchen helper for you.
Features:
1. This meat tenderizer is made from wood with aluminium heads for durability.
2. Double sided mallet style makes it multi-functional. Use the flat side to flatten meat or use the textured side to tenderize meat, creating soft and juicy steaks when cooking.
3. The appropriate weight for beating some toughness of a steak, ergonomically designed to save effort.
4. Wooden handle and smooth surface is comfortable and safe to use and it is easy to clean.
5. Perfect for tenderizing meats, such as chicken breasts, pork and beef. Ideal for hotels, restaurants as well as home use.
- Shipping weight: 0.32 kg
- Carton: 32 × 10 × 5 cm